The Bonfire Fireball

No Votes yet.
Ingredients:
1 Part SHOT Cinnamon Schnapps
1 Part 151 Rum Rum
1 Part SHOT Tabasco
1 Part SHOT Vodka

Instructions:
Mix the tabasco sauce into .25 of a shot glass then add the .25 measure of Cinnamon Schnapps and a layer .25 of vodka on top of these 2 then for final touch and 151 rum for top layer and light top let burn for a few seconds to warm drink then blow out and take shot. (known as the Bonfire Fireball!!!!) Enjoy.