Rum

Alcoholic: Yes
Description: Made by distilling the fermented juice of sugar cane, cane syrup and molasses at 190 proof (160 proof for New England rums). It is bottled and sold at 80 proof. Aged in uncharred barrels, it picks up very little color. Caramel is added to create dark rums. Most rums are a blend of several kinds.
Substitutes:
Origin:
Gravity: 0.0
Percent Alcohol: 0.0
Colour: white or brown
Brand(s) of Rum:   10 Cane
Admiral Nelson's
Appleton Estates
Bacardi
Captain Morgan
Cartavio
Castillo
Coruba
Cruzan
Flor de Cana
Galleon
Gosling's
Gurby's
Hana Bay
Havana Club
Lamb's
Malibu
Meyer's
Myers
Old Monk
Old Oak
Pusser's
Ron Anejo
Ron Diaz
Ron Matusalem
Ron Miel Indias
Ron Rico
Royal Swan
Sailor Jerry
Seagrams
Stroh
Tanduay
Whaler's
Wray & Nephew