Pineapple Upside-Down Cake Shooter

100 % (of 7 votes)
Ingredients:
1 oz Amaretto
1 oz Grand Marnier
2 oz Pineapple Juice
1 oz Malibu Coconut Rum Rum
1 oz Chambord

Instructions:
Combine equal parts Vanilla vodka, Pineapple juice, and Liqueur 43 into shaker with ice and shake vigorously(the trick to making this shooter a hit is to shake these ingredients so well that when you pour there's a "froth" appearance on top). The measurements are based on what you need per shooter, so once all ingredients have been shaken and poured slowly pour grenadine to bottom of glass. For an added touch for something special or if your making a martini add a cherry to the bottom to increase the authenticy of the "Cake vibe"