Green Flash

75 % (of 24 votes)
Ingredients:
1 part Melon liqueur
1 part Pineapple Juice
1 part White Rum
1 part Coconut Rum
0 Chambord

Instructions:
Pour White Rum, Coconut Rum, Midori, and pineapple juice into a mixer, shake well. Pour into double shooters, then allow chambord to slip into the bottom of the shot glass. Just enough so that a little less than half of the shot glass loses it's green color. Added by Managers of Green Flash Bar and Grill, Rum Cay, Bahamas