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Rum Daisy

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1 each Cherry
0.5 tsp Grenadine
1 oz Lemon juice
1 each Slice Orange
2 oz Dark Rum
0.5 tsp Superfine Sugar

In a shaker half-filled with ice cubes, combine the rum, lemon juice, sugar, and grenadine. Shake well. Pour into an old-fashioned glass and garnish with the cherry and the orange slice.