Chocolate

Alcoholic: No
Description: A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla.
Substitutes:
Origin: The word "chocolate" comes from the Aztec xocolatl , meaning "bitter water."
Gravity:
Percent Alcohol: 0.0
Colour:
>Brand(s) of Chocolate:   There are no brands recorded as of yet.