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Apricot Collins

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Ingredients:
0.5 oz Apricot Brandy
1.5 oz Gin
2 tsp Lemon juice
4 oz Sherry

Instructions:
Pour all ingredients except Soda into shaker. Fill a Highball glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Highball glass. Add Soda, stir, garnish with a Lemon Wedge, and serve.