Apricot Collins
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Ingredients:
0.5 oz
Apricot Brandy
1.5 oz
Gin
2 tsp
Lemon juice
4 oz
Sherry
Instructions:
Pour all ingredients except Soda into shaker. Fill a Highball glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Highball glass. Add Soda, stir, garnish with a Lemon Wedge, and serve.
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