Belize Rum Punch
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Ingredients:
1 shot
Coconut Cream
2 splashes
Grenadine
1 fill
Pineapple Juice
2 shots Light
Rum
1 shot Dark
Rum
1 shot
Sweet and Sour mix
1 shot
Triple Sec
Instructions:
Mix together with crushed ice in a glass and garnish with mint leaves
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