Mexican Tea Punch
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Ingredients:
1.5 tsp aromatic
Bitters
1.5 tsp
Cinnamon
0.25 cup
Honey
0.25 cup
Lemon juice
0.25 cup
Lime juice
1 cup
Pineapple Juice
2 cup
Tea
2 cup
Tequila
0.25 cup
Water
Instructions:
Mix all ingredients; refrigerate until chilled. Stir before serving. Serve over ice.
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