Espresso Martini

44 % (of 93 votes)
Ingredients:
2 oz Espresso Coffee
0.5 oz Kahlua Coffee Liqueur
1.5 oz Tia Maria
2 oz Stoli Vanilla Vodka

Instructions:
Chill freshly brewed espresso at least 2 hours before mixing cocktail(s). Refrigerate an entire pot if necessary. In shaker, add vodka, Kahlua, Tia Maria, and chilled espresso. Shake vigorously, until foamy. Pour into chilled martini glass.