After Eight #2

15 % (of 60 votes)
Ingredients:
0.3 oz Creme de Menthe
0.3 oz Irish Cream
0.3 oz Swiss Almond Chocolate

Instructions:
Pour the swiss chocolate almond into the shot glass (kahlua is better but it wasn't on the list). Layer the creme de menthe on top followed by the baileys which will mix with the creme de menthe. Toss it!