Instructions:
Start with 3 cups sugar, add more if not sweet enough.
Put juice, cider sugar and cinnamon sticks in LARGE boiling pot, bring to boil, stirring constantly. As soon as it boils, remove heat, remove cinnamon, let cool to room temperature, add ALL the everclear.
Can be served warm, is great VERY cold.
Can be halved, but use 5 cinnamon sticks.
WARNING: GREAT CAMPFIRE FUEL!