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Rum Swizzle

100 % (of 4 votes)
Ingredients:
2 dash Bitters
1 each Juice of Lime
2 oz Rum
1 tsp Powdered Sugar
1 fill Carbonated Water

Instructions:
Dissolve powdered sugar in mixture of 2 oz. carbonated water and juice of lime in a collins glass. Fill glass with ice and stir. Add bitters and rum. Fill with carbonated water, stir, and serve with a swizzle stick.