Port Wine Eggnog
100 % (of 2 votes)
Ingredients:
1 whole
Eggs
6 oz
Milk
1 sprinkle
Nutmeg
1 tsp Powdered
Sugar
3 oz
Port
Instructions:
Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve.
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