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Cherry Daiquiri Frozen

30 % (of 10 votes)
0.5 oz Cherry Liqueur
0.5 oz Lime juice
1.5 oz Light Rum
0.67 dash Kirsch

Place about 4 oz of crushed ice in a blender and add rum, brandy, lime juice, and kirsch. Blend at medium speed until smooth or approximately 15 seconds. Pour into a glass.