Whiskey Eggnog

5 % (of 56 votes)
Ingredients:
1 each Eggs
5 oz Milk
0 Nutmeg
2 oz Blended Rye/Whiskey
1 tsp Powdered Sugar

Instructions:
Crack the egg and pour into a Shaker. Pour all ingredients except Nutmeg into shaker. Fill a Highball glass almost full of ice cubes, and dump ice into shaker. Shake well and strain drink into Highball glass. Dust the top of the drink with a light layer of Nutmeg.