Pousse Cafe Standish
100 % (of 3 votes)
Ingredients:
0.5 oz
Brandy
0.5 oz White
Creme de Menthe
0.5 oz
Galliano
0.5 oz
Grenadine
0.5 oz
Kummel
Instructions:
Mix together with crushed ice in a glass and garnish with mint leaves
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